Data connected with the cost of red bean stew
As of now, the cost of dry red chillies is extremely high, however the ranchers say that the costs of red chillies are awesome, yet this time there has been a flare-up of bugs in the red bean stew crop, because of which the yield got very little. Entire red stew business is expanding step by step in the country. Dry and red chillies are developed the most in the southern districts of India.
Telangana and Andhra Pradesh are the two expresses that record for 55% of the all out stew creation. Considering the everyday blast of red chillies, the rancher siblings have been anticipating that the cost should increment further in the approaching time. Here we are educating you concerning the cost of red stew in 2022 (Lal Mirch Rate Today) and red bean stew market rate today.
Dried Red Chili is fit to be dried and sold in the long stretch of April-May 2022. Today the cost of red chillies in the market goes from Rs. 8,000 to Rs. 23,000 for every quintal of good quality. Because of low creation of green chillies, this cost remains record breaking till now, and more changes should be visible in the costs of chillies in the approaching time.
Data connected with bean stew cultivating
Bean stew is developed as a flavor crop. Bean stew is utilized new, dried and powdered in each of the three structures. Chillies have a great deal of significance among a wide range of vegetables, on the grounds that without stew, regardless of how totally ready any vegetable, it will look pale. The substance capsaicin is found in bean stew, which makes its taste sharp. It is a significant piece of the desire for our food. Bean stew contains components of phosphorus, calcium, vitamin A, C, which are likewise useful for our body according to the perspective of wellbeing.
In our country, capsicum is utilized as a vegetable, red thick stew is utilized as a pickle, green bean stew is utilized as a serving of mixed greens and dry red bean stew is utilized as a fixing. Along these lines, the ranchers can develop the assortments of chillies. More yields can be acquired by developing green chillies experimentally. Green bean stew development in India is done particularly in states like Maharashtra, Karnataka, Orissa, Rajasthan, Andhra Pradesh and Tamil Nadu. Here, you have been made mindful of how bean stew is developed (Chili Farming in Hindi) and which are the high level assortments of chillies.
Dark topsoil soil containing natural matter is expected in bean stew development. It is important to have legitimate seepage land for the development of stew, on the grounds that due to waterlogging, its plants get impacted by numerous illnesses, because of which the yield is more impacted. The P.H. of the land in its development. The worth ought to be somewhere in the range of 5.5 and 7.
Stew development should be possible in any environment, however wet dry environment is thought of as reasonable for its development. Abundance summer and winter weather conditions is unsafe for its yield. Aside from this, ice falling in winter is additionally destructive for the bean stew crop.
Bean stew Field Preparation
For good yield of stew, the field ought to be appropriately furrowed and ready by giving legitimate measure of manures. For this, the field ought to be all around furrowed profoundly. Because of which the old remaining parts of the field will be totally annihilated. After this, leave the field open like this for a couple of days. Because of which the dirt of the field will get daylight appropriately. After this, put 25 to 30 trucks of old cow fertilizer excrement per hectare in the dirt and get it furrowed. Because of this, cow manure will be blended well in the dirt of the field. On the off chance that you need, you can likewise utilize fertilizer excrement rather than cow waste.
Aside from this, if you need to utilize compound composts, then, at that point, you ought to blend well in with the amount of 140 KG Nitrogen, 60 KG Phosphorus and 80 KG Potash. This synthetic compost is given in the field at the hour of last furrowing. In the wake of blending the fertilizer well with the dirt, water ought to be delivered in it. Subsequent to applying water, leave the field like this, after that when the dirt of the field begins seeming dry from a higher place, then, at that point, apply rotavator and get a few inclination furrowing done. This will make the dirt of the field friable. After this, level the field by placing a support in the field, with the goal that the issue of water logging won’t be found in the field.
The most effective method to Prepare Chili Plants
The relocating of bean stew plants is finished by setting up their plants rather than as seeds. For this, the seeds of chillies are ready in the nursery. The seeds are treated with Thyram or Baviston before they are ready in nursery. After this, the beds are ready in the nursery, fertilizer compost or 25 kg old cow manure is blended in these beds and blended well in the dirt.
After this, keeping a distance of 4-5 cm in the beds, light profound channels are ready. In these pre-arranged channels, the seeds ought to be covered with light soil. After this the seeds ought to be flooded by Hazare technique. Around 500 GM mixture seeds and 1 KG native seeds are expected in one hectare of field.
Stew Plants Transplanting Right time and Method
The relocating of stew plants is finished in both plain and level spots. To relocate its plants on the knolls, then, at that point, for that you ought to set up the glades keeping a distance of three feet in the field. After this, plants ought to be relocated keeping a distance of one and a half feet between each plant. 10 feet in length beds ought to be ready for establishing plants in level land. Plants ought to be established in these beds keeping a distance of over two feet, with the goal that there is sufficient room for the plants to spread.
It is viewed as more useful to relocate stew plants at night, on the grounds that by relocating right now, the plants grow well, and furthermore give great yields. For relocating stew plants, ordinary temperature is required, so in the colder time of year season, its plants ought to be finished in October and November, while the long stretches of February and March are viewed as appropriate for relocating plants in the late spring season. goes to
Stew Plants Diseases and their Prevention
Many sorts of illnesses are likewise found in stew plant. This infection goes after the plants and annihilates them, because of which the yield is additionally impacted more.
shadow sickness
This sort of sickness is likewise called by the name of white roli. When impacted by this illness, white fine spots show up on the leaves of the plants. Plants can be saved from this illness by splashing suitable measure of Kerathion LC in 10 to 15 days.
wet liquefy
This sort of illness is seen on plants in the absolute starting point. This sickness is seen on plants a little over its ground surface. Because of the pervasion of this illness, the stem of the plants becomes dark. After which the stem of the plant decays and gets annihilated. To forestall this illness, prior to relocating the seedlings, they ought to be treated with thiram or captan. At the point when this illness is found on the standing harvest, it ought to be showered on the foundations of the plants.
Aside from this, many sorts of sicknesses are additionally found in stew plants, for example, – blooming, white twist, mosaic, nematode and so on.